The James Beard Awards recognize culinary professionals in the United States including chefs, journalists, restauranteurs, and authors. For those of you who may not know, they are prestigious and a very big deal. Often with these types of awards, the… Continue Reading →
My dear friend (and roommate) in college was an exchange student from Tokyo. Before she returned home, I asked her if there was a special meal she wanted before departing. Was there something that she knew she couldn’t get at… Continue Reading →
Previously, I reviewed our visit to the Edison/Ford Winter Estates in Ft. Myers to learn about two of America’s earliest “royal” families. These families were a big presence in south Florida and have left quite a mark on the area. … Continue Reading →
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